Sandwiches are made with fire-grilled bread, and served with the choice of mixed greens, caesar salad or thyme french fries.

tuna melt albacore tuna, cucumbers, celery and red onion topped with melted swiss and cheddar

firecracker steak grilled steak, baby spinach, provolone, balsamic onions and habanero spread

italian club
grilled chicken breast, hickory smoked bacon, salami, provolone cheese, balsamic onions, pomodoro sauce and caesar dressing

grilled chicken and roasted peppers
grilled chicken breast, roasted peppers, provolone, balsamic onions and caesar dressing

portobello and pesto
roasted herb portobellos, provolone cheese, pesto, with a fresh mix of tomato and basil

cheese and tomato
topped with pomodoro sauce, mozzarella-provolone blend, touch of parmesan, fresh tomato and basil

roasted herbed portobellos and tomato
topped with fresh pesto, mozzarella-provolone blend, touch of parmesan, herbed roasted portobellos, fresh tomato, basil and chili flakes, with sprinkle of extra virgin olive oil

sausage and peppers
topped with pomodoro sauce, mozzarella-provolone blend, touch of parmesan, chicken sausage, roasted red peppers and basil